Search Results for: Israeli cuisine

Steve Avery is bringing the world’s greatest chefs into thousands of home kitchens. He’s on a mission to share their secrets with ordinary cooks, who are fed up scouring the internet for recipes that might be great. And might be terrible. YesChef is an online education platform that currently features the culinary wisdom of seven […]

NoCamels highlights 5 Israeli companies from Vegan Fest that are transforming the world of food tech through innovative vegan products.

'Samaritan Cookbook' is a window into the world of the Samaritans, an ancient, religious sect with links to both Israelis and Palestinians.

Award-winning chef Michael Solomonov serves up Israeli-style eats on his new digital series 'Bringing Israel Home.'

Shabour was hailed by the famous Michelin guide for its creative Mediterranean-inspired cuisine and unbridled atmosphere.

Bringing Israeli food and snacks into your home is as easy as ordering an online cooking workshop, or a subscription box.

Amid a global pandemic and restricted travel, Delicious Experiences connects foodies with Michelin-starred restaurateurs, James Beard Award winners, cookbook authors, and acclaimed culinary professionals.

IZZY aims to showcase Israeli culture, history, tech, and human drama to a global audience with over 50 hours of TV shows, documentaries, and films.

In Tel Aviv, a number of female chefs, restaurateurs and heads of hospitality groups are slowly redefining the local food culture.

Set up by Israeli founders, Infarm has offered a new wave of agricultural innovation with a modular smart farm system inspired by NASA's biofarming methods and sustainable design.

Tel Aviv especially is chock-full of chefs who are experimenting with unique ingredients, blending cultures and cuisines in a single dish, and constantly pushing the envelope to keep up with locals’ sophisticated taste buds.

It’s been a turbulent decade in Israel — one marked by rounds of conflict and divisive politics as the country heads to a third national election in March. Economically, however, things looked less bleak. The “golden decade” of 2010-2019 was one of strong growth, due in large part to the emerging “Startup Nation,” a term […]

Shabour, the new restaurant by Israeli chef Assaf Granit, which launched just three months ago in Paris was named the best restaurant in the French capital last week by Le Figaroscope, the Parisian cultural and gastronomical guide published by the French daily Le Figaro. Shabour (“broken” in Hebrew) was crowned the top restaurant in Paris […]

Seven Tel Aviv restaurants and bars, and one Jerusalem restaurant have made the acclaimed '50 Best Discovery' database featuring new culinary destinations from around the world.

The popular seafood restaurant in the Old City of Acre was selected as one of the best places to eat in the world as part of TripAdvisor's Travelers' Choice Awards.