Environment News

The institute will be backed by Israeli water from air company Watergen and the UAE's Baynunah and work closely with Tel Aviv University.

The competition is held for the second year in a row to increase exposure to women-led technological ventures in agrifood.

Dr. Aviad Scheinin, a professor of the University of Haifa, is the second Israeli ever to be part of the cohort.

Bee-io Honey develops an industrial process for the production of cultured honey, under laboratory conditions, using natural nectar.

Growor teamed up with Kolas to develop a sustainable and efficient means to cultivate cannabis using indoor farming.

The two parties have entered a research agreement this month to develop vertical farming protocols for saffron.

A new prototype may make it possible to make circular use of the carbon dioxide emissions from combustion engines.

Founded in 2014, Prospera is an award-winning startup that develops computer vision tech to monitor and predict plant health and development.

Despite the high-temperature tolerance of northern Red Sea corals, a new Israeli study shows how sensitive they are to cold conditions.

The firm says the round provides 'a strong vote of confidence' in TransAlgae’s disruptive microalgae-based oral delivery tech.

Over 250 entries from 36 countries were recorded for this year's awards honoring companies pursuing important low-carbon opportunities.

An existing jellyfish sightings initiative has launched a new map dedicated to reporting observations of tar on beaches or at sea.

CropX will partner with NASA's Food Security and Agriculture Program, NASA Harvest, to support sustainable agriculture and farmer productivity.

The spill has continued to wash up clumps of tar along over 90 percent of the country’s 195-kilometer Mediterranean coastline.

Infarm's new Growing Center is a modular farm and distribution center that the company says can generate more efficient food production.